Christmas Eve Menu

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TAPAS

Pick any one

Pimientos del Piquillo Rellenos con Queso de Cabra

Oven roasted piquillo peppers stuffed with creamy goat cheese, served with caramelized onions and balsamic reduction 

Coles de Bruselas

Crispy Brussel Sprouts, Honey Glaze, Balsamic Reduction, Parmesan & Almonds

Crema de Langosta

Lobster bisque

Patatas Bravas

Baby red potatoes, served with a garlic aioli, and a spicy Spanish Tomato Sauce

Gambas con Bacon

Shrimp rolled in lean Bacon sautéed in a sizzling cream sauce

Butifarritas con Brevas

Spanish Sausage with Black Mission fig sauce

Pulpo a la Gallega

Octopus sautéed in olive oil, paprika seasoning, potatoes, and onions

Traditional Spanish Saffron Rice cooked with Shrimp, Tilapia, Calamari, Mussels, & Clams

Seafood Paella 

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House Salad

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ENTREES

Pick any one

Bacalao en Salsa de Gambas

Pacific cod served with caramelized onions in a creamy shrimp sauce

Fideguá Vegetariano

Noodles sautéed in a Spanish saffron sauce with mixed vegetables 

Salmón Envuelto con Salsa de Genjibre y Miel

Philo Wrap Salmon with Ginger and Honey Sauce; Served with Au Gratin Potatoes

Pollo Marsala

Grilled chicken breast in a savory marsala wine sauce, mushrooms, onions, and mashed potatoes

Pierna de Cordero Guisada en su jugo al Oporto

Succulent lamb shank slowly oven-roasted in a rich port wine Sauce, served with baby red potatoes

Grilled beef tenderloin in an authentic roquefort cheese sauce, served with au gratin potatoes

Solomillo de Buey al Queso Picon de Tresviso *

DESSERTS

Pick any one

House Specialty Turron Ice Cream

Flan

Chocolate Mousse with Mandarin Merengue

Crème Brulee Cake

$70 p/person

Hours of Operation

Lunch (Monday - Friday) 11:00am - 3:00pm

Dinner (Monday - Thursday) 5:00pm -9:00pm

Dinner (Friday - Saturday) 5:00pm - 10:00pm

Brunch (Saturday - Sunday) 10:30am - 2:30pm

© 2019 by Cafe Madrid