Lunch Catering Menu

Tapas
TEQUEÑOS
Pastry Dough wrapped around White Cheese and fried golden brown.
CROQUETAS

Chicken & Ham Béchamel Croquettes

BRUSSEL SPROUTS

Crispy Honey Glazed Brussel Sprouts with

Parmesan, Almonds & Balsamic Reduction

TORTILLA ESPAÑOLA

Spanish Frittata of Potatoes, Eggs, Onions,

and Sweet Piquillo Peppers.

SEASONAL FRUIT & CHEESE PLATTER

Seasonal Fruit and Varietal Cheese Platter

Soups
CHICKEN SOUP
Mama's Homemade Chicken soup
Specialties
PAELLA
Classic Spanish saffron-seasoned rice dish cooked with seafood, meats and/or a combination of the two. It is garnished with roasted red bell peppers, lemons, and oranges.
$20 (full portion) per person
MEAT LASAGNA
AL GRATIN

Lasagna Tray (feeds 12 people) Six layers of Lasagna Pasta with Ground Veal, Beef, and Pork; Mozzarella, Pecorino, and Parmesan Cheese Béchamel and Piquillo Sauce

$144 per tray
MUSHROOM, RICOTTA & SPINACH LASAGNA AL GRATIN

Lasagna Tray (feeds 12 people) Six layers of Lasagna Pasta with Mushrooms, Spinach, Ricotta, Provolone, Mozzarella, Pecorino, and Parmesan Béchamel and Piquillo Sauce

$144 per tray
Salads
MEDITERRANEAN
Organic Mixed Greens, Strawberries, Apples, Mandarin Orange, Raisins, Walnuts, Breaded Fried Brie, and Raspberry Vinaigrette.
GAUDI COBB

Organic Mixed Greens topped with Crispy Chicken, Diced Black Forrest Ham, Bacon, Grilled Fried Cheese, Avocados, Apples, Raisins, Croutons and Orange Chocolate Vinaigrette.

MIXTA

Organic Mixed Greens Garnished with Piquillo Peppers, Red Onions, Tomatoes, Green Olives, Grilled Asparagus, Extra Virgin Olive Oil and Balsamic Vinegar

CAPRESE

Fresh Mozzarella, Tomatoes, Extra Virgin Olive Oil, Balsamic Reduction, Salt and Black Pepper.

Sandwiches
BEEF TENDERLOIN SANDWICH
Beef Tenderloin with Our Famous Creamy Roquefort Cheese Sauce, Caramelized Onions, Balsamic Vinaigrette Reduction, Lettuce and Strawberry Fig Jam
GRAND GAUDI BLT

Bacon, Lettuce, Tomato with melted Swiss, Provolone, Mozzarella, Avocado, House Mustard Dressing

VEGGIE MELT

Grilled Oyster Mushrooms, Piquillo Peppers, Swiss, Provolone, Mozzarella, Caramelized Onions, Lettuce, House Mustard Dressing

MEDITERRANEAN CHICKEN PESTO

Marinated Chicken Breast with melted Swiss, Pesto spread, Mustard Dressing & Baby Greens

JAMON SERANO, CHORIZO & MANCHEGO CHEESE

Imported Cured Serrano Ham, Spanish Chorizo and Manchego Cheese over Olive Oil served on an Artisan Baguette

VEGGIE LIGHT

Grilled Oyster Mushrooms, Piquillo Peppers, Asparagus, Red Onions, Tomato, Lettuce, Extra Virgin Olive Oil & Balsamic

CHICKEN CORDON BLEU

Breaded Chicken Breast, Black Forrest Ham, Melted Swiss & House Mustard Dressing

THE RISER BREAKFAST SANDWICH

Fresh baked Croissant, Fried or Scrambled Egg, Bacon, Chorizo, Provolone, Mozzarella, Tomato, Lettuce, & Aioli

+ Avacado (+$1 per Unit)

Drinks
COKE
Pack of 12 cans
$12.50
SPRITE

12 pack of cans

$12.50
DIET COKE

12 pack of cans

$12.50
WATER BOTTLESS

Pack of 24 water bottles

$20.00
Desserts
CHOCOLATE MOUSSE
Chocolate Mousse topped with Mandarin Meringue
FLAN

Egg Custard with Caramelized Sugar

LEMON MOUSSE

Lemon Mousse topped with walnuts and honey

ARROZ CON LECHE

Rice Pudding sprinkled with fresh ground Cinnamon

CREME BRULEE CAKE

Layers of cake and Crème Brulee served with a House Vanilla Cream

A La Cart Items
SILVERWARE
Clear plastic set. Includes fork, knife, spoon and napkin.
COCKTAIL NAPKINS
250 Count $25
500 Count $50
CLEAR PLATES

6 - 7" Clear Plates

REGULAR NAPKINS
250 Count $35
500 Count $70
CUPS

9 oz. clear cups

CATERING PLATTERS

Round, black 14" - 16" catering platters

$7.50 per platter
SERVING SPOONS
$2.25 per spoon
RENTAL HEATING SCHAFFERS

$15 rental

‚Äč

($50 fee charge if schaffer is not returned or damaged)

For catering inquiries, contact us at

mycafemadrid@gmail.com

Hours of Operation

Lunch (Monday - Friday) 11:00am - 3:00pm

Dinner (Monday - Thursday) 5:00pm -9:00pm

Dinner (Friday - Saturday) 5:00pm - 10:00pm

© 2019 by Cafe Madrid