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Lunch Menu

Lunch menu is available Monday - Friday from 11-3

Tapas

Small plates are recommended to be shared with friends and family

CALAMARES FRITOS

 Crispy Fried Calamari, Aioli, Lemon Wedge

 $12

TEQUENOS

 Pastry Wrapped White Cheese Sticks- Lightly Fried

 Small (4) $6

Medium (8) $10

Large (16) $17

GAMBAS CON BACON

 Shrimp rolled in Bacon sautéed in a sizzling Cream Sauce 

$14

CROQUETAS DE POLLO

 Chicken & Ham Béchamel Croquettes

$12

 With Creamy Roquefort Cheese Sauce + $3.50

CHEESE PLATTER

Brie, Manchego Cheese, Raisins, Walnuts, Grapes

$14

PATATAS BRAVAS

Fried potatoes, served with garlic aioli, and a spicy Spanish Tomato Sauce

$13

COLES DE BRUSELAS

Crispy Honey Glazed Brussels Sprouts with Parmesan, Almonds & Balsamic Reduction

$14

BUTIFARRITAS CON BREVAS

Grilled Catalan Sausage in a Black Mission Fig Sauce

$14

Soup / Salad

OUR FAMOUS HOMEMADE CHICKEN SOUP & OUR DAILY SOUP

Mama's special recipe served with a warm bacci roll and butter

Cup $7

Bowl $10

Quart To Go $16

* Extra Warm Bacci Roll with Butter Available for $0.75 Each

MEDITERRANEAN SALAD

 Mixed greens, strawberries, apples, mandarin oranges, raisins, walnuts, breaded fried brie cheese 

raspberry vinaigrette 

$14

MIXTA SALAD

Mixed greens garnished with piquillo peppers, red onions, tomatoes, green olives, grilled asparagus, extra virgin oilive oil and balsamic vinegar

$14

GAUDI COBB SALAD

Mixed greens topped with diced black forest ham, bacon, grilled fried cheese, avocados, apples, raisins, croutons, orange chocolate vinaigrette

$14

SPANISH CAESAR SALAD

Crunchy Romaine lettuce, sourdough garlic croutons, crispy bacon and shaved Parmesan. Topped with grilled chicken breasts, hard boiled eggs, cherry tomatoes and Artichoke Hearts in a lively house made Caesar Dressing.

$14

House Specialties

TORTILLA ESPANOLA

 Spanish Frittata- Potatoes, Eggs, Onions, Piquillo Peppers

 $20

With Mushrooms and Asparagus + $3.50

With Spanish Chorizo de Pamplona + $4

SEAFOOD, MEAT, VEGETABLE, OR MIXED PAELLA

 (Ask your server which are immediately available) 

Guests are welcome to order paella with their reservation online

(24 Hour Advanced Notice Recommended; Ask your server about tonight)

MEAT LASAGNA

 Six layers of Lasagna Pasta with Ground Veal, Beef, and Pork; Mozzarella, Pecorino, and Parmesan Cheese 

Béchamel and Piquillo Sauce 

$16

CARBONARA PASTA

 Spaghetti tossed in our creamy Béchamel sauce, with bacon, grilled chicken, and parmesan cheese

$16

Sandwiches

BEEF TENDERLOIN SANDWICH

 Beef Tenderloin with Our Famous Creamy Roquefort Cheese Sauce, Caramelized Onions, Balsamic Vinaigrette Reduction, Lettuce and Strawberry Fig Jam 

 $16

MEDITERRANEAN CHICKEN PESTO

 Marinated Chicken Breast with melted Swiss, Pesto spread, Mustard Dressing, & Baby Greens 

$12

EL "CUBANO REAL"

Sugar coated Ham, Mojo marinated Pork Shoulder, Swiss Cheese, sliced Dill Pickles & Yellow Mustard served on real Cuban Bread & Panini pressed to a crispy perfection

$13

Veggie Melt

Grilled Oyster Mushrooms, Piquillo Peppers, Swiss, Provolone, Mozzarella, Carmalized Onions, Lettuce, House Mustard Dressing

$12

-Substitute side of Fried Plantains $3.75

Spanish Chicken Sandwich

Grilled chicken, Black Forrest Ham, Chorizo, Manchego, Tomato, Piquillo Peppers, Red Onion, Greens, Aioli

$13

GRAND GAUDI BLT

Bacon, Lettuce, Tomato with melted Swiss, Provolone, Mozzarella, Avocado, House Mustard Dressing

$12

THE RISER BREAKFAST SANDWICH

Fresh baked Croissant, Fried or Scrambled Egg, Bacon, Chorizo, Provolone, Mozzarella, Tomato, Lettuce & Aioli

$14

Add Avocado +1.00

CHICKEN CORDON BLUE

Breaded Chicken Breast, Black Forest Ham, Melted Swiss, Mozzarella, Tomato, Greens, House Mustard Dressing

$12

JAMON SERRANO, CHORIZO, & MANCHEGO

Imported cured Serrano Ham, Spanish Chorizo, & Manchego Cheese,

served in an Artisan Baguette

$14

BOCADILLO DE ALBONDIGAS CASERAS

Homemade Spanish meatballs served in an Artisan Baguette with Parmesan Cheese

$14

Consumer Advisory

* Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, pork, poultry, or shellfish reduces the risk of foodborne illness. 

Consult your physician or Public Health official for further information.

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